Chrissy Summers is a talented chef originally from Wichita, Kansas, and now calling Olathe, Kansas, home. Specializing in innovative pound cakes and a variety of specialty desserts, Chrissy has built a reputation for combining traditional flavors with fresh, creative twists. Her cakes are celebrated for their moist texture, rich flavors, and artistic presentation, offering a truly one-of-a-kind dessert experience.

Chrissy graduated with high honors from the prestigious Auguste Escoffier School of Culinary Arts, where she honed her skills and deepened her passion for the culinary world. She is also a devoted wife and mother, sharing her life with her husband, Mike, and their two boys, Ash and Breckan, who are her biggest supporters and a constant source of inspiration. Outside the kitchen, Chrissy leads an active and balanced lifestyle, regularly practicing yoga to maintain both her physical and mental well-being. She also enjoys the companionship of her loyal Great Pyrenees, Juno, who is often by her side, adding a touch of joy and comfort to her days.

With a deep love for her craft, a strong connection to her family, and a commitment to personal wellness, Chrissy Summers is always seeking new ways to inspire and bring joy through her desserts.